D.H. Lescombes 25th Anniversary Winemaker’s Dinner

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Hosted by Hervé Lescombes in Las Cruces
 In celebration of our D.H. Lescombes 25th Anniversary, we invite you to join us for a special seven-course dinner. Inspired by the Lescombes family roots in Burgundy, France, each course will be accompanied by hand-picked and carefully paired wine selections from the Lescombes family cellar. You will be charmed and delighted as Hervé Lescombes and family host this unforgettable event.
Purchase tickets here.

 

Amuse-Bouche

paired with D.H. Lescombes Danielle “D” Brut 25th Anniversary Commemorative

 Appetizer
Torchon of Foie Gras
balsamic wine reduction + toast points
paired with St. Clair Winery 2016 Sulfite-Free Malvasia Bianca

Salad
Belgian Endive Salad
mustard vinaigrette + fines herbes
paired with D.H. Lescombes Chenin Blanc

Soup
Cream of Chanterelle Soup
chanterelle mushrooms + cream + cognac
paired with Blue Teal 1999 Cabernet Sauvignon

Main Course Selections
Steak au Poivre
filet mignon + green peppercorn cognac sauce
paired with D.H. Lescombes Herve “H” 25th Anniversary Commemorative
-or-
Coq au Vin
bone-in chicken + pancetta + pinot noir
paired with D.H. Lescombes Limited Release 2008 Merlot

both served with Haricots Verts and Roasted Fingerling Potatoes

Cheese Course
Assortment of European Cheeses
featuring cheeses from Burgundy, Normandy & the Netherlands
paired with D.H. Lescombes 2008 “Danielle” Cabernet Sauvignon

Dessert
Poached Pear
red wine reduction + häagen-dazs ice cream + caramel lattice
paired with D.H. Lescombes Port

Purchase tickets here

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